Tea Recipes by teazonline.com
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Tea Recipes
Matcha Brewing
Iced Matcha Frappe
Ingredients (Per 2 Servings):
• 2 teaspoons of Matcha (put more Matcha if you like a stronger tea)
• 1/2 cup(4oz.) of hot water(160'-180')
• 2/3 cup of milk or soy milk
• 1 table spoon of non-dairy creamer, or 2 table spoons of half&half
• 1 and 1/2 cup of ice cubes
Steps:
1. Mix the Matcha, sugar (to taste), and creamer (or half&half) in a glass.
2. Pour hot water and whisk until frothy.
3. Keep whisking and pour the milk/soy milk into the glass.
4. Pour the tea into the blender, add ice and blend. Pour into a glass and
enjoy! (You can also spray some whip cream on top)
