Information: Full flavored and pungent with a saucy cranberry character. Excellent iced or hot. Each tea bag is flavor sealed in foil envelope to help retain the freshness, fragrance and the flavor of the tea for an extra long period of time.

Ingredients: Premium Ceylon tea with natural flavorings.

Hot tea brewing method: Bring freshly drawn cold water to a rolling boil. Use 1 tea bag per 6 oz. of water. Pour the boiling water into the tea cup or teapot. Cover and let steep for 3-6 minutes according to taste (the longer the steeping time the stronger the tea). Even though a dash of sugar can help enhance the flavor character on this tea, it is perfectly acceptable to consume this tea ‘straight-up’

Iced tea-brewing method: (to make 1 liter/quart): Place 5 tea bags into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher and take the tea bags out. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. Please note that this tea may tend to go cloudy or ‘milky’ when poured over ice; a perfectly normal characteristic of some high quality black teas and nothing to worry about!